Guacamole

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INGREDIENTS

  • 2 avocados, halved and pitted
  • 2 tbsp. lime juice
  • 3 dashes Worcester sauce
  • 2 dashes Tabasco
  • 1 clove garlic, finely diced or crushed
  • 1 tomato, diced

METHOD

Mash the avocados with a fork and mix with the lime juice, Worcester sauce, and Tabasco. Stir in the garlic and the tomato and season with salt. Serve with nachos.