Home Blog Page 33

Best Christmas Present Ever

WHEN I WAS SIX YEARS OLD I WAS MOVED INTO MY FINAL FOSTER HOME. I WAS TOLD TO CALL MY NEW FOSTER PARENTS NAN AND GRAMPY. THEY UNDERSTOOD THAT I WAS TRAUMATISED BY THE PHYSICAL ABUSE I’D RECEIVED FROM MY PREVIOUS CARERS.

During these times, most people had three outfits. One to wear, one in the wash and one for best. Occasionally I received second-hand clothes from my real family. They were always expensive and of good quality but not new and not mine. During a bed-making session, Nan asked me to describe my dream dress. I dreamily replied it should be a floor-length blue taffeta dress. I wanted the opposite of the industrial-strength hard-wearing clothes I normally wore. I knew about the Lord Mayors annual junior ball and wanted to attend, but knew it would never happen. There was no money for such extravagances and anyway I had no ball gown. I forgot about the conversation and carried on with the bed making and dusting.

The long-awaited Christmas day arrived. I wasn’t allowed in the big front room until Christmas morning, then I saw the ceiling height Christmas tree loaded with tiny presents, fairy lights and baubles. Big, beautifully wrapped presents lay on the floor around the tree. On the tables and sideboards were once-ayear bowls of fruit and dishes of chocolates and a roaring fire would burn all day. It was a magical Christmas Cavern.

I asked Nan what I should wear for Christmas lunch. She told me to wear the horrible heavy wool green pinafore dress and blouse donated by my real family. This made me feel glum and took the shine off the day but I did what I was told and changed into the hated second-hand clothes.

After a huge roast lunch and Christmas pudding with thruppence in it, we went into the front room to open the big presents under the tree. I tore the wrapping paper and ribbon off my biggest present. I took the lid off the box, pulled the tissue paper aside and sew some clothing. I pulled out the dress and more and more kept coming out until I realized it was a floor-length dress. It was my beautiful blue taffeta dream dress with a Peter Pan collar and a big bow on the back. It was perfect and exactly how I’d previously described it to Nan. I eagerly asked if I could change into my dream dress and was given permission. I was indescribably happy. I felt like a princess, a brand new dress specially made for me. I never imagined that Nan had listened so carefully to my requirements and then had it made up for me.

All the family came over on Christmas afternoon to play traditional games like passing an orange down a line of people but using no hands. We also played charades. In the evening 33 rev. records were put on the record player so we could dance. A favourite was the Blue Danube Waltz, which Grampy danced with me whilst I stood on his feet and he carried me around. I felt very grown-up and happy in my new dress. On Boxing Day the family always took a box at the theatre to see a pantomime, so that was the first public outing for my dream dress. I never did make it to the Lord Mayors ball, but I got so much pleasure from wearing a dress that for once wasn’t sensible and hard-wearing. It was and still is the best present I’ve ever received.

David & Leila

This is a love story that spans over the decades, 80 of them in fact! David and Leila Wiseman have known each other for 82 years! They met while attending Sunday school at the tender age of 5 years old. As the years passed and they grew older, the friendship developed. Leila was playing in a tennis tournament and asked David if he would coach her. David agreed and a week later asked the lovely Leila to the cinema and so their love story began.

David and Leila Wiseman where married on 27/12/1955 in St Peter’s Church in the market town of Stockton-on-tees Durham, England. The date was actually going to be the 24th of December, which was a Sunday but as no flowers were available, the date was quickly moved! David has had a long career in the Navy, serving 22 years in the British Navy and then 12 years in the Australian Navy. Leila also worked for the department of defence as a secretary in Western Australia at new naval base called Garden Island, which they moved to in 1978.

David and Leila Wiseman were blessed with 2 children, a daughter Helen who lives in Seattle with her 2 children and a son David, who also was in the services, joining the Australian army.

Ironically their son David was born on their original wedding date of Christmas Eve. Their son David had 3 children with his wife Val, who David snr described as “a beautiful person who they are blessed to have in their lives”, sadly, David has passed away but Val is still a treasured member of the family. David and Leila made Bribie Island their home in 2002 and have happily settled here. When meeting David, I can only say what a charming gentleman he is, who is still very much in love. We would like to wish this couple whose relationship I can only describe as “A love that defies time” a very happy 65th wedding anniversary.

Avoiding the stress of Christmas

CHRISTMAS CAN BE A VERY STRESSFUL TIME OF YEAR. FOR MANY, THE CHRISTMAS HOLIDAY PERIOD IS A MASS OF COMPLEX SOCIAL INTERACTIONS WITH FAMILY OR RELATIVES, SOME OF WHOM YOU MAY RATHER NOT SEE.

There could well be expectations, or at least perceived expectations, to create a ‘wonderful Christmas’ with presents and perhaps the most important meal of the year.

Some people rate Christmas as being more stressful than divorce or being burgled.

Don’t let the festive season get you down: follow the tips and advice you find here, relax and enjoy yourself. It’s a good idea to have some preplanned excuses to escape from proceedings if they get too stressful. Be imaginative and use things such as leaving the room to make a phone call to a friend or perhaps checking on a neighbour. Just by having planned a couple of escape routes, you’ll probably feel less stressed anyway but actually leaving the situation, even for 10 minutes, will help clear your mind and relax you.

SLEEP WELL
Lack of sleep can make you feel irritable and more prone to feeling stressed. Christmas often means late nights and early mornings, especially if children are involved, so your normal sleep routine may be reduced. Unless we can sleep, we are more likely to feel tired, grumpy stressed Eating lots of rich foods and drinking alcohol can also disturb your sleep, not to mention Santa coming down the chimney in the middle of the night!

MAKE TIME FOR EXERCISE
Christmas is, for many, a time of excessive eating and drinking and exercise can be easily overlooked. Diets and gym memberships are particularly popular in January! Exercise is a great way to reduce stress as it burns off hormones such as cortisol and adrenaline and helps produce mood-enhancing endorphins. Try going for a walk after dinner as the fresh air and exercise will lift your mood and make you feel better.

AVOID EXCESSIVE ALCOHOL
Most de-stressing articles will tell you to avoid alcohol altogether but, let’s be realistic, it is Christmas! However, do avoid excessive alcohol as it dehydrates your body and makes your liver work overtime to process it, alcohol can also hinder quality sleep. Drink as much water or juice as alcohol as this will help you to stay hydrated, feel better and therefore cope better with stressful situations. You’ll also feel better on Boxing Day.

HAVE FUN!
Remember it’s your Christmas too so try to relax and have fun, laugh and be merry. If you do find others around you difficult then try to rise above the situation. If things don’t go to plan try not to worry too much, instead laugh about them and make them into fun memories that you can talk about during Christmases to come. Have a great, stress-free, Christmas break!

Fishing Report – December 4, 2020

Hi everyone school holidays are upon us now so the fishing has increased. There have been some excellent size Mangrove Jacks showing up with Coochin Creek producing. Using the Zman soft plastics and live baits all doing well. Huge Bream around Skirmish Point at the moment early in the morning on fresh Hardiheads Clinton has been getting good size ones as the sun has been getting up. Also, the usual summer Whiting and Dart are still in full swing along the surf beaches with live blood worms being choice baits. Anywhere you can find a nice gutter and some wash, you’re bound to get a feed. Remember you don’t need to throw far to get these they are usually right at your feet. Snapper fishermen have had some good catches along the ledge at Banksia Beach squid and Herring being best baits. I have seen some quality snapper there over the last week or so over 60cm.

Garfish have turned up in the passage in big numbers best way to catch them is a tiny hook with peeled prawn or dough as bait. The bigger ones are fantastic eating and great used as strip baits for Bream and Flathead. Plenty of Mackerel around the shipping channel markers floating pilchards with a small running sinker is working on these. Good size Grunter Bream are getting caught around Sandstone Point flats on blood worms also the bonus of picking up some quality Whiting as well. Anyway, that’s all, for now, remember to only take what you need please throwback all undersize fish and crabs. Hopefully, you get time to wet a line and relax.

Meet Your Local Tradie

Hi. I’m Jamie – owner/operator of Aquaneo Pool and Spa Store. We are a pool and spa equipment and service provider, and our warehouse shop is located at 179 – 181 First Avenue, Bongaree (halfway between the servo and the cinema). We are proud to announce that Aquaneo has now been successfully operating for more than 9 years, and I have personally been working in the pool & spa industry for over 25 years (here in Australia, in the USA and in Europe).

Aquaneo is more than just a local business. We are one of the most successful online pool & spa equipment sellers in Australia. We offer over 600 products online at extremely competitive prices, which include fast free delivery, meaning you can shop in-store or from the comfort of your lounge. With over 50,000 sales on E-Bay, we are now a Platinum seller, which means we are doing something right! Our products are also sold on Amazon, Catch, Kogan, and on our own website, www.aquaneo.com.au.

Our shop has recently been renovated with additional shelving and a new layout, due to the large range of stock. If there is a particular part that you cannot find, we will try to order it in for you. We also offer free water testing with our state of the art equipment, and we can provide you with a detailed print-out of your pools performance. Advice is free, and we can let you know what is needed to keep your water healthy for you and your family. We have everything you need to keep your pool and spa water balanced, as well as products and equipment to keep your pool stain free.

Our pool and spa servicing is a steal at just $55/month (+ chemicals if needed). We don’t do things by half – our pool services are thorough and reliable, and we cover all areas of Bribie Island, Sandstone Point and Ningi. Leaving your pool servicing to the experts means you can relax and enjoy your weekends, whilst we do all the hard work. We offer excellent customer service (with a smile), honesty and transparency, low prices, free advice, and free home delivery of your chemicals and equipment. Take a look at what we offer in-store, online (www. aquaneo.com.au) or over the phone by calling us on 1300 297 502. WE GUARANTEE TO BEAT ANY SAME PRODUCT PRICE ON THE ISLAND. Open MondayThursday 9am – 4pm, Friday 9am – 3pm, and Saturday 9am – 12pm.

Creative Courtyards

Love your gardens but short on space? With the move to large houses on small blocks of land, courtyard gardens may be the answer to your flora fantasies.

Any well-designed garden has rooms within the overall space, resulting in a greater focus on individual themes and secluded nooks to find respite from a busy world. Think of your courtyard as one of these rooms, ready to dress up with your favourite outdoor decor. Be creative & daring in your practical choices.

A great start to your planning is to walk around the space and notice what you see from each of the entry points, and what you don’t want people to see. Perhaps there are services like airconditioning units that need to be hidden whilst not impacting their performance. Or neighbours that are just a little too friendly? An appealing solution is to use oiled wood slat screens which not only keep the unwanted sights hidden but also become a feature in themselves. Remember to include woody, earthy tones in your garden to help the admirer dissolve into the tones of nature. As space is at a premium, select one quality feature to draw the eye of the visitor. A fountain, statue, decor pot or highlight plant will make a world of difference. Consider installing garden pavers or tiles to provide a solid, low maintenance surface to define your space. Do you want your space to be on the one level or do you prefer to have multiple mini-terraces to explore? A section of wooden decking or several wooden stages can add the wow factor to an otherwise mediocre layout.

Use above ground garden beds & planters to frame your plants. Think of how you will water plants and where the excess water will runoff. Incorporate drainage channels – something as simple as decorative stones & gravel are an ideal solution, and they can help highlight your areas of plantings.

And seating is a must. It could be incorporated into the raised garden beds or built as a standalone fixture. Top priority is that it needs to be comfortable. Courtyard yards are your chance to escape from the unforgiving materials of your dwelling, so give yourself permission to lazily relax and succumb to the beauty of your mini-paradise.

Plant selection needs to be optimised to suit the environment of your courtyard. Is it shaded in the morning but baking in the afternoon’s western sun? Sunny all day or totally shaded. Choose wisely as every plant will make an impact in your small space.

Choose different height plants to add interest and install a trellis to create a green wall of freshness. Tall pots can help your short plants look amazing. Most of all have fun. Courtyard gardens should reflect your personality & creativity. Be prepared to make mistakes and then try something different. Wise gardening doesn’t happen though knowing, it comes through doing. Grow forth & be lush!

The Caboolture Region Environmental Education Centre

I f you’re wanting a great day out, the Caboolture region environmental education centre (creek) is well worth a visit.

The main building feels very friendly and accessible. There are educational displays and lots of children’s activities. We were there on a Wednesday and it was very gratifying to see so many people going for a walk, young parents having coffee near the playgrounds and a yoga class in progress in the open-air pavilion. Our primary focus was the native plant nursery. The volunteers there were very knowledgeable and helpful.

We were given a list of plants that would be suitable for Bribie Island (coastal heath species) and what plants they had in stock. At $2 each for the smaller plants, we were able to buy a good array of native plants. The nursery is open Monday, Wednesday and Friday from 7am. -3pm. Enquiries:38889285.

The CREEC website gives a good overview of the facilities. It struck us how wonderful it would be if, as a community, we developed a similar education and activity facility here! Here is a list of the coastal heath plants in stock at CREEC: Acacia cincinnata Acacia hubbardiana Austromyrtus dulcis Banksia aemula Boronia keysii Gahnia Sieberi Goodenia rotundiforia Hakea actites Hibbertia vestita Hovea acutifolia Leptospernum liversidgeii Leptospernum speciosum Philotheca queenslandica.

The Winnett Diary Pt2

13th July, 1882 blowing a gale which increased by mid-day into a hurricane with rain; the spanker sheet, foretopsail, foregallant sheet, main-sheet and foremainsheet blown into ribbons at 1 o’clock – we were hove to, all sail reefed and riding the storm out, drifting leeward, the wind S.W. by S., shipping little water, but rolling about rather freely; causing all our moveables to travel about, more comical than agreeable; had dinner with great difficulty.

14th July – morning dawned cold and miserable; still drifting we look so funny wrapped up to try and keep warm, one would think we were on a walking expedition; `tis colder than December at home.

15th July – fair wind; again going splendidly Lat. 38.12S. Long. 4.13W, birds flying around ship, saw an albatross.

16th July, weather bitter cold, but going apace; no church service now as `tis too cold to stand on deck.

17th July, bitter cold with snow, hail and fog; little ones are perishedlooking, and the ship rolls occasionally causing the poor dears to fall and squall; some tanks of rotten potatoes thrown overboard today.

18th July, sailing first-class, a fine bracing wind; the Captain and sailors look pleased; they enjoy the blowing.

19th July – Lat. 43.49S, Long. 15.51E – going well still; got cheese as a treat from the doctor; several of the women went and asked for beer; said they couldn’t eat cheese without beer; but they didn’t get it for all their begging; some are never satisfied.

20th July – weather cold and wet, sea washing over vessel at 8 p.m. We were all startled by a thundering noise overhead; we though the mast had broken, but on enquiry found that a heavy sea had come and carried away two meat barrels and the cannon which were strapped to the deck; the noise was terrific and during the night the sailors were standing in four feet of water, poor men, they have to endure severe hardships.

21st July – storm raging; no one allowed on deck but sailors as it is not safe for those unaccustomed to sea life.

22nd July – weather clearing; the hatchway open, and we have a little fresh air; we are busy cleaning up for Sunday.

23rd July – weather cold, but fine, storm abated now; glass 33 degrees; the doctor has been round and says he will allow beer to the women tomorrow.

24th July – cold still, but fine; glass 40 degrees.

25th July – bitter cold today `tis freezing; going steadily, 12 knots an hour; passed the Orontes again at 9 p.m.; she had passed us in the storm and the Captain had been trying to overtake her; he has succeeded though the sea was high and rough in Lat. 43.55S Long. 52.48E.

26th July – we have had a trying night; the sails were reefed and the ship lay to, and didn’t it roll delightfully, tins, slippers, bags, small boxes, and everything moveable tottering about under the beds from one side to the other, such searching for lost property next morning was laughable; the sea dashed high over the ship threatening to engulf her every moment; one of the lifeboats was loosed and to make matters worse we had a visit from the rats, they eat a hole in the bedclothes and we felt uncomfortable when we felt them tugging away at the foot of the berth; they are not one bit afraid of us. We got marmalade today to console us for the rolling we got last night.

27th July – day fine, but still a cold wind out, all are keeping tolerably well, at intervals the sea keeps washing over the side making us shiver when we hear it.

28th July – a very snowy day, but not as cold as yesterday, shipping very heavy seas; caught eight rats.

29th July – weather improving; going steadily; one of the sailors caught a large bird called Mollyhawk; it weighed 18 lbs; commencing to snow and hail.

30th July – Lat. 42.5 Long. 75.33E – it is fine today; but the sea does wash over our vessel; every thundering wave threatening to shiver our noble ship; one of the wash-houses and two tubs washed overboard; `tis beginning to snow again and very cold; some of the married folk are having a row; the doctor had to be sent for to put a stop to it. 31st July – weather clearing snow all gone, but the cold is awful; our ship is surrounded with birds, mollyhawks, waterhens, and Cape pigeons, they look so pretty skimming over the water; the men are busy trying to catch them.

1st August – weather a little finer today; getting nearer the sun; birds very plentiful but going too fast to catch them. Opened all sail about 9 p.m. and went along with a steady.

The Skies Above Bribie

The December Sky on Bribie, brings us the very familiar star pattern of Orion, The Great Hunter, rising in the east. This constellation contains the bright Red Giant Star, Betelguese. A star fast approaching the end of its life and recently has been the source of curiosity by astronomers all over the world, as it was unexpectedly growing dimmer. It has regained its brightness now, but this occurrence was totally unexpected and still open to theories as to why this star, normally our 10th brightest star, went through this event. The dagger of the Orion contains the well-known Orion Nebula, easily seen with binoculars and photographed beautifully here by reader and local resident, Katherine Miller. A huge cloud of dust and gas with amazing colours.

Across from Orion is the brightest star in our night sky. Sirius, a white star, bright because of it being only 8 light-years away from earth. It is actually moving slowly towards our solar system and over the next 60,000 years will grow brighter. North of Orion, we can see the constellation of Taurus, characterised by a V shape of stars, headed by the bright orange supergiant, Alderbaran.

Our object of the month is a beautiful open cluster of stars near Alderbaran, called The Seven Sisters, and inspiration for the Subaru car logo. Easily visible to the naked eye and photographed exceptionally well by local Katherine Miller. Her photograph clearly shows blue nebulosity of stars being born in the cluster. Also in Taurus is the famous Crab Nebula, remnants of a star exploding on 4th July 1054. The exploding star or Supernova was visible in daylight for almost a month. Now however it is extremely difficult to see without a large telescope, which was used in my photograph of the object.

The Geminids Meteor shower should put a display of shooting stars, peaking on December 13th and 14th, with the possibility of up to 50 shooting stars, or meteors, an hour, always a source of wonder watching natures display.

No milky way is visible through December, but Mars dominates as the bright red object high in the sky, however on December 21st Jupiter and Saturn, to the west, will be in conjunction and almost appear as one. Start watching them now to see them get closer and closer. The last time they were this close was in 1623. Quite an amazing sight.

On December 27th the moon will occult, or pass in front of, a reasonably bright star. With this event just prior to the full moon, binoculars or a small telescope will be required. These events are nature’s most instantaneous events as the moon has no atmosphere and a star has no size as seen from earth, so the star will instantly disappear.

Always ready to answer questions by email bribie_astronomer@proton mail. com I would like to take this opportunity to wish all on Bribie a Merry Christmas and a Happy and Prosperous New Year. Keep looking to the heavens and learning, but above all stay safe.

Arrival – A Rite of Passage

Have you noticed the sudden influx of incredibly handsome young punks to the island, accompanied of course, by their gorgeous young handmaidens?

I may be old but not too old to take an interest. They certainly make different christmas decorations and a vast improvement on inflatable santas at that. Yes, school is out for our grade 12’s who have had the most torrid final year in scholastic history and I, for one, wish them all the best. That rite of passage known as schoolies has begun.

This year I am taking more than usual interest as my own grandson has gone up the Sunshine Coast with nine of his mates to celebrate. What a year he has had! The stress of assignments, exams, part-time work, school when possible, homeschooling, worry about his final marks and what next year may bring, learning to drive, managing his social life and more, he certainly deserves a week or so to let his hair down and relax, responsibly of course. It was amusing to watch his mother go through all the same concerns that her father and I had gone through with her at a similar time in her life.

I think her older boyfriend, now husband, thought that we were being somewhat irresponsible to give her permission to go down the Gold Coast for her Schoolies. He solved the problem by taking a week off work and went down to join her and to keep an eye on her doings. I cannot remember if this made Don and I worry more or less. The following year it was her brother’s turn to fly the early stages of his academic coop and he too, flew south to the Gold Coast, again with a flock of his friends.

Not that he entirely escaped family supervision as his sister and boyfriend decided that they had had such a good time the previous year that they paid him a surprise visit lasting some days. It was fortunate that they all got on so well and do so even to this day.

I do remember that my son made an excellent forgery of an identity card, saying he was eighteen so he could gain entrance into clubs not so much for the purpose of drinking but dancing!

We did stop the young lad going into business and selling similar cards to his mates many of whom were still only seventeen years old in those days.

We were sad to squash such enterprise but did point out that it was highly illegal and paying a heavy fine was no way to start his holiday. My grandson has no such worries as the vast majority of his friends will already have turned 18 years and not even COVID can subdue the dancing, at least not in outside venues.

The other worry is alcohol.

You know what they say, too much and the boys fight and the girls cry. Hopefully, they will not over-indulge and think they are Superman and attempt to leap tall buildings in a single bound, nor will they waste a single day of their precious week by being confined to bed by that dreaded punishment of the over-indulgers, the hangover. As for S-x, the least said the better.

My daughter did attempt to give some well-meaning advice on the matter but was rewarded by the rolling of eyes and a quick exit. No, we will leave them to their own devices, they already know it all, and just pray that they enjoy themselves as they deserve to do so and return safely to their families, ready to start on the next stage of their lives journey

Eating Away From Home

Choosing Healthier Meals, Snacks And Drinks Can Be More Challenging When You’re Away From Home. Sometimes The Available Choices Are Only Those Higher In Saturated Fat, Added Sugars, Added Salt And Kilojoules.

A Few Simple Tips Can Make It A Whole Lot Easier To Eat A Variety From The Five Food Groups And Limit Discretionary Foods And Extra Kilojoules.

Think about what food and drink might be available and plan what you will have. Consider taking some food and water with you.
WHEN TRAVELLING
• Consider taking some healthy food and water with you.
• Stop at a bakery or café for lunch and ask for a salad, wholegrain roll or wrap.
• Avoid pies, pastries and other discretionary food.

Takeaway food
• Choose bread based options like wraps, kebabs, souvlaki, hamburgers.
• Avoid deep fried and pastry options.
• Include extra vegetables and salad.
• Choose smaller portions or share with someone else and add a green salad to reduce the kilojoules of the meal.
• Limit high fat, high salt sauces and toppings like cheese, fatty meats and mayonnaise (ask for less).
• Drink plenty of water.
• Don’t upsize unless it’s with a side salad.

WITH FRIENDS
• Offer to take a salad or fruit platter to dinner or lunch with friends.
• If you know you will be able to fill half your plate with salad, you can choose less of the other dishes are limit the kilojoules of the meal.
• Try to serve yourself, so that you can control your portion size.
• Plan meals around activities or outdoor settings. For example: go to the park, organise a picnic, go for a walk, include informal
games or sports like barefoot bowls, bocce, frisbee, backyard cricket. Taking the focus off the food helps limit the opportunities
to overeat or to drink too much alcohol.

AT RESTAURANTS
It can pay off to plan your eating strategy before arriving at a restaurant. This gives you more control and discipline in making
good food choices from the menu:
• Consider asking for an entrée sized or a smaller serve.
• Think about asking for extra vegetables or salad with your meal. This is especially good for limiting kilojoules when eating out. A salad can be a good entrée choice if others are ordering entrees.
• Ask for dressings and sauces to come separately so you can add a smaller amount yourself and save on fat and kilojoules.
• Skip the chips and go easy on the bread.
• Avoid large serves of pasta and rice dishes with few vegetables and high fat sauces.
• Choose a lean piece of meat, skinless chicken or seafood
• Avoid fried, battered and crumbed choices; instead choose steamed, pan fried, braised, poached, baked, roasted or grilled.
• You can always try asking for a dish to be prepared as you would prefer. Most restaurants would like to please you where they can.
• Consider splitting a meal with a friend and asking for salad on the side if you are trying to limit your kilojoules.
• Finish with fruit or share a dessert if you want one. Sometimes you only need a taste of a delicious dessert to be satisfied.
• Remember that the food is only a small part of the overall cost of the meal and only eat what you need to be satisfied.
• Listen to your body, eat slowly, savouring every bite and monitor how hungry or full you feel.

DRINKS
• Satisfy your thirst with water before you go out
• Drink water with your meal
• Limit alcohol and alternate drinks with water
• Think about when you most enjoy an alcoholic drink, for example, before or during a meal, and limit your drink to that time

Corn Relish Dip Cheese Log

INGREDIENTS
• 1/3 cup corn relish
• 250g cream cheese, softened
• 1/3 cup finely grated tasty cheese
• 1/2 cup finely chopped fresh flat-leaf parsley leaves
• 1/4 cup finely chopped fresh basil leaves
• 1 tablespoon finely chopped fresh oregano leaves
• Crackers, to serve

METHOD
• Step 1 Place corn relish in a fine sieve. Using the back of a spoon, press mixture through sieve into a bowl (reserve solids and sauce). Using an electric mixer, beat cream cheese until smooth. Add corn relish solids and tasty cheese. Season. Beat until just combined.
• Step 2 Spoon mixture onto a 25cm long piece of baking paper to form a 15cm long log. Using paper as a guide, roll up from 1 long side, twisting ends of paper to hold in place. Refrigerate for 2 hours to firm up slightly.
• Step 3 Remove log from paper. Brush log with a little reserved sauce. Discard remaining sauce. Combine parsley, basil and oregano in a bowl. Spoon onto a plate. Roll log in herb mixture to coat, including ends. Refrigerate for 30 minutes or until firm.
• Step 4 Remove log from fridge. Stand for 10 minutes. Serve with crackers.

Bribie Island Photography Club – December 4, 2020

THE THEME FOR THE MONTH WAS “DOORS” AND THE WINNER WAS ROGER BAWDEN WITH AN AMAZING DOOR SHOT TITLED, “THIS IS A DOOR”. ROGER ALSO WON THE COLOUR PRINT SECTION WITH A MAGNIFICENT PHOTO “DIFFERENT ERAS” WHICH WAS ALSO AWARDED “PHOTO OF THE MONTH”.

Marj Webber was the winner of the Mono Print and PI Colour Sections with “Catch of the Day” taken at Dux Creek and “Eastern Yellow Robin” taken at Toorbul. Glenda Mathers took out the Mono PI with “Walking Home” a lovely black and white shot of an alleyway. Ron Le Huray was first in the Creative section with his imaginative creation “My Fishing Spot”.

Our judge from Brisbane was unable to attend so John Cupper and Alain Chardon two of our most experienced photographers offered their services with Alain judging the Projected Images and John judging the Prints. Their Critiques were fair and informative. Thank you both for stepping in and coming to our rescue

Gail Goodair’s “Still Life” workshop was held at her home with many of our members participating in photographing interesting set-ups and experimenting with different lighting techniques. Some lovely shots were produced. There will be no Monday night meeting or competition in December. Our AGM and Xmas break-up will be held at the home of Alain and Sally-ann Chardon on Sunday 6th Dec with the meeting beginning at 11 am.

Our next club meeting will be held on the 25th of January, 2021. There will be no competition on that night. Instead there will be a workshop with subject to be advised. The Bribie Island Photography Club meets on the fourth Monday of each month except December at the back of the Arts Centre on Sunderland Drive in the boardroom at 7 pm. Guests are welcome. The first two meetings are free. For enquiries please ring Gordon on 3408 2649 or Gail on 0419 638 865. WEBSITE: https.//sites.google.com/site/ bribiephotographyclub